Plant-Based Cooking
Plant-Based Cooking Dates: 25th September - 26th September 2021 2 day course, £190. We offer on-site accommodation for this course - see below for details. Create Delicious Plant-Based Meals Discover a new way of cooking with an inspiring weekend of hands-on lessons to create delicious, colourful and nourishing plant-based dishes using high-quality ingredients. These weekends are seasonally based so each one will offer recipes that will promote good health according to the time of year. The macrobiotic approach originated in Japan and is dairy - and sugar-free, drawing on Oriental philosophy and ingredients, while valuing the importance of sustainable, local produce.
Looking After Your Health
Looking After Your Health Dates: Wednesday 8th - Sunday 12th September 2021 Wednesday 17th - Sunday 21st November 2021 5-day course, £495. Course Overview In five days, this transformative course will teach you how to cook over 70 healthy wholefood, plant-based recipes in 10 hands-on cooking classes. It will help you create balance and understand the effect food has on your body and emotions. The course also teaches you Oriental health diagnosis techniques to help you identify the roots of imbalance in your body and regain or strengthen your health. This course is probably the most important thing I have done
Healthy Plant-Based Cooking Online
Healthy Plant-Based Cooking Online - Series 1 & 2 Series 1 Dates: 20th & 27th September, 4th, 11th and 18th October. 10.30am to 12.30pm Introduction to eating plant-based, with 5 classes teaching you how to make 5 easy to cook whole meals, and a 5th on making healthy sugar and dairy-free desserts. 5 x 2 hour classes, £120 Series 2 Dates: 8th, 15th, 22nd & 29th November, 6th December. 10.30am to 12.30pm Cooking another 5 delicious plant-based meals these weekly classes cover a variety of dishes alongside sauces, dressings and seaweed preparations. Plus there's a class preparing tempting sugar and dairy-free